Follow Glasgow's longest-running food critic as he and The Moll trawl the city in search of the best eateries

Latest articles from Dinertec

Machair

Restaurant review: New West End diner wasn't worth the wait

I’D handled my fair share of late night stakeouts, waiting and watching for criminal activity in the kitchens of some of New York’s finest diners. Food dropped on the floor that made its way back onto the plate before it was taken out to unsuspecting diners. I made my name on it.

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