Glasgow restaurant Ox and Finch has found a permanent home for its Asian spin-off restaurant Ka Pao in the West End. 

The restaurant will open just off Byres Road in the Botanic Gardens Garage, a listed building on Vinicombe Street.

It is currently being fitted out in the premises and an application for signage has been submitted to Glasgow City Council. 

Ka Pao was previously opened as a pop-up restaurant serving street food at SWG3's bar and restaurant, the Acid Bar, in June 2018.

READ MORE: Ka Pao: Glasgow set for taste of London with Scotland’s first ‘restaurant residency’ at SWG3

During the four week residency at the venue, the restaurant served Southeast Asian inspired cuisine.

While the dishes on offer were inspired by traditional cooking techniques of the area, others fused more modern influences. 

The residency was not the first time Glasgow experienced the spin-off eatery from Ox and Finch as it previously held pop-up events at Café Strange Brew, Yardworks Festival and SWG3’s outdoor gigs in the Galvanizers Yard.

Ka Pao will be on the lower ground floor of the Botanic Gardens Garage, beneath a Nando's which opened last month. 

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The building was constructed in the early 20th century as a motor garage.

It was thought to be one of the oldest garages in the UK until it ceased trading in 2007.