There's been a shift in activity this week.
Boards are being taken off windows and shutters are being lifted.
It may be due to increased demand from customers or the impact of furlough payments, grants and loans arriving in bank accounts creating better conditions for owners.
Time spent working out logistics and making hard choices have brought more food options to online delivery services.
Durty Vegan Burger Club have become the latest recruit, launching contactless delivery through a Facebook members group.
Self-styled Mad Chef Danny McLaren joined the food scene on Argyle Street last year after refining an outstanding vegan burger and other fast food themed dishes while running pop up food events.
Their most popular dishes are now available to enjoy at home.
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