The Scallop's Tale seafood restaurant opens today near Glasgow

The Scallop's Tale is an exciting new venture that owners say will bring a 'refined family dining experience unlike anything in the surrounding area’.

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Pictured: The Scallop's Tale has space for thirty diners across two floors

The eatery boasts an impressive £350,000 nautical themed interior with thirty seats across its two floors.

Pictured: Upstairs at the Scallop's Tale

Offering both sit in and takeaway options, diners can expect the very best of locally sourced seafood dishes from classic fish and chips to pan-fried king scallops with parmesan mash.

Pictured: Fresh scallops prepared by Executive Chef Stephen Pohler

Veggies and vegans will also be catered to in a menu curated by executive chef Stephen Pohle who has worked in some of Glasgow's most celebrated kitchens including the Crowne Plaza and the Raddison Red.

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Pictured: Dr Usman Qureshi and wife Shafea, owners of The Scallop's Tale Photo by: Elaine Livingstone

Scallop’s Tale owner Dr Usman Qureshi said: “It’s a real thrill to finally open The Scallop’s Tale. This restaurant has been a long time in the making and we’re so excited to finally be able to share it with the public.

“Since we announced the restaurant was opening last month a day hasn’t gone by where somebody hasn’t asked how it’s looking, and now we are ready to show them.

“The bank holiday is the perfect time to open, where families can come out and enjoy a delicious seafood meal, or they can take away to enjoy in the comfort of their home.

“The restaurant is looking fantastic and the food even better and I look forward to welcoming diners to the Scallop’s Tale this weekend, and for years to come.”

Pictured: The Scallop's Tale opens today

The Scallop’s Tale restaurant is located at 7 Roman Road, Bearsden.

For more information click here.